Stainless Steel Cutting Board

LX4368

Come and see our amazing products. The surface of 304 Food-Grade Stainless Steel is healthy and durable.Suitable for long-term storage and cutting of all kinds of food, food with steel more assured.The stainless steel cutting board is soft steel 304, whose hardness is less than the knife's hard steel 400, so No damage to the knife,Stainless steel chopping boards produce only minor scratches and last longer than wood or plastic cutting boards.Both sides can be used, raw food cooked food, vegetable meat is cut separately. unlike bamboo wood or plastic boards this cutting board is safe for kitchen dishwashers and ovens,No more need for multiple boards cluttering up your cupboards and wasting your money. Pls confirm with us about the packing info, stock color and exact production time before placing your order.